How to Prepare Christmas Mince Pie this Christmas

It is a fruity and rich delight for you, the desert lovers. Prepared with mixed fruit jam and macerated mixed fruit, it is a very delicious treat. You can prepare this Christmas and other special occasions. Collect the mentioned ingredients and follow the instructions to prepare Christmas Mince Pie:

Ingredients:

  • 5 ml vanilla extract
  • 75 gm butter
  • 100 gm all purpose flour

For Filling

  • 10 ml milk
  • 25 gm mixed fruit jam
  • 25 gm powdered allspice
  • 50 gm cake crumbs
  • 50 gm icing sugar
  • 100 gm soaked mixed fruits

Also read 7 Christmas food facts that you should know

Method

  • Add vanilla extract and milk together to prepare this yummy pie recipe. Mix all purpose flour to it and make smooth dough by mixing all.
  • Take a 3-inch pie mould and wrap it with the prepared dough.
  • Fill the pie mould after mixing all the ingredients well.
  • With a sheet of dough, cover the pie mould and bake it on 175 degree Celsius heat for 40 minutes.
  • Cool on a wire rack after de-molding. Serve to your loved ones after decorating the pie.