Enjoy your 70th Independence Day with these tricolour recipes

It is beyond imagination how happy we are as we are going to celebrate our 70th Independence Day on the 15th August 2016. I know this will be a very great occasion for all of us. And so, I have tried to fill the patriotism in you through tricolour recipes and you can enjoy this Independence Day in a very different way. Get ready to collect ingredients for two tricolour recipes and prepare anyone of your choice to taste it tomorrow.

Trilicious Pasta Recipe

Love pasta! That’s great. Prepare it in a different way today, this Independence Day. Here are ingredients and method:

Ingredients

  • 10 ml Oil
  • 5gms Garlic
  • 50 gms Penne pasta
  • 50 gms Tomato concasse
  • 50 gms white sauce
  • 300 gms Spinach
  • Salt to taste
  • 2 gms Basil
  • 20 gms Parmesan cheese

For the Red Sauce base

  • 2 gms Basil
  • 5 gms Garlic
  • 5 gms Celery
  • 10gm Onion
  • 10 gms Tomato ketchup
  • 100 gms Tomato
  • 1 Bay leaf
  • 10 ml Oil
  • Salt to taste

For the White sauce

  • 10 gms Butter
  • 10 gms Refined flour
  • 100 ml Milk
  • A pinch of Nutmeg
  • Salt to taste

Method

  • Melt the butter after taking it in a pan. Add warm milk and refined flour as keep stirring the mixture. Now add salt to it.
  • Grind the tomatoes to make paste after blanching and removing the skin for tomato base.
  • Saute celery, garlic and onion in a pan. Add the tomato paste and bay leaf. Cook till it’s done and add basil salt & tomato ketchup.
  • Grind the spinach to make its paste after blanching it for the green sauce.
  • Start cooking pasta in boiling water and when it gets boiled, keep it aside. Devide the pasta in three equal parts. Saute garlic and add some cream & tomato conncasse in a pan and cook it for a while. Top the pasta with parmesan cheese after adding it into the pan.
  • Take another pan for sauting garlic. Add the white sauce & cream to it and cook for a while. Top another part of pasta with parmesan cheese after adding it to the white sauce mixture.
  • Now take third pan and sauté garlic in it. Add the chicken and spinach puree in the pan and cook till it’s done. Top it with parmesan cheese.
  • Arrange the three types of pasta as per the color of tiranga so that it can resemble tricolour trilicious Pasta. Serve it with your family members and friends.

Trio Mania Mocktail Recipe

Start your day this Independence Day with a different mocktail. Collect the ingredients and prepare it to start your day on this Independence morning or night:

Ingredients:

  • Crushed ice
  • ½ spoon sugar syrup
  • 2 tablespoons of Kiwi syrup
  • 2 table spoons of Orange syrup
  • 2 tablespoons of Cream based soda 

Method:

  • Take a mocktail glass.
  • Pour kiwi syrup and cream based soda in the glass. Add some crushed ice to it.
  • Now pour the orange syrup in the glass.
  • Add some crushed ice again. Place sugar syrup on the top. Avoid mixing it.
  • It may require little practice. Have patience as the outcome will be very refreshing for you and your loved one.
  • Serve it chilled.

Note – The ingredients and preparing method for the recipe is sourced from different sources on the Internet.

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